Before Ms. K. Rona came to town, we were planning on opening a soupatio. But she said hells no, you can’t be sitting around sipping on g.spacho and drinking organic vino.
The people need something to grab and go! And hence the “Soul Pop” was born.
That’s right. Soup by winter and fresh fruit (and boozy) popsicles by summer (we are down to two seasons now.) The Popsicle Shop officially opens June 6!
We love making soup that is both super tasty and healthy for your body soul. We use less salt than traditional restaurants do and focus on clean products and nutritional balance. Most of our soups are designed to be eaten as a meal, with a grain, a veggie, and protein in each soup.